shiso [Shee-soh]
Aromatic jagged-edge green leaf which is a member of the mint and basil family. With its exotic tasty flavor, Shiso is commonly used in Japanese cuisines like salads, sushi and sashimi, cooked dishes like tempura and as a garnish.
Inspired by its name, Shiso presents a pleasant Japanese restaurant and sushi bar where you can enjoy flavorful, unique and healthy cuisine
in our warm and relaxing atmosphere.
Welcome to Shiso!